Save Recipe Print
Roasted Corn Chowder with Lime Cured Shrimp
Total:
2 hr 10 min
Prep:
25 min
Inactive:
1 hr
Cook:
45 min
Yield:
8 servings
Level:
Intermediate
Total:
2 hr 10 min
Prep:
25 min
Inactive:
1 hr
Cook:
45 min
Yield:
8 servings
Level:
Intermediate

Ingredients

Directions

Squeeze lime juice over shrimp placed in a bowl. Add lime skin to bowl, stir to coat, cover and refrigerate for up to 1 hour.

Preheat oven to 375 degrees F. On a baking sheet, coat corn kernels with oil and roast for about 5 to 10 minutes.

Heat oil in a heavy bottomed pan over low heat, and cook bacon until crisp. Add onions and celery and cook for 5 minutes without browning. Add green bell pepper, red bell pepper, garlic and roasted corn and cook for another 5 minutes. Stir in flour to thicken and cook for 6 to 8 minutes, keeping heat low.

Add cream, chicken stock and potatoes and let cook until potatoes are soft, about 20 minutes, stirring occasionally to prevent anything from sticking to the bottom of the pot.

Remove shrimp from marinade and discard liquid. When potatoes are soft, stir in shrimp, lime juice, fresh chopped parsley, and cayenne pepper and cook until shrimp are pink and just cooked through. Spoon into soup bowls and top with scallions. Serve with oyster crackers.

My Private Notes

Add a Note
Get the Recipe

Berry Dessert Lasagna

This chilled berry trifle is an easy, crowd-pleasing dessert.

IDEAS YOU'LL LOVE

Roasted Corn Chowder with Lobster

Recipe courtesy of Robert Irvine

Black Bean and Roasted Corn Salad

Recipe courtesy of Robert Irvine

Manila Clam Chowder

Recipe courtesy of Robert Irvine

Safe Passage Seafood Chowder

Recipe courtesy of Robert Irvine

New England Clam Chowder

Recipe courtesy of Robert Irvine

New England Clam Chowder

Recipe courtesy of Robert Irvine

Roasted Chicken

Recipe courtesy of Robert Irvine

Creamed Corn

Recipe courtesy of Michael Symon

Corn Salad

Recipe courtesy of Robert Irvine

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories