Recipe courtesy of Cooking Channel
Rosie's Red Onion Salsa
- Total: 10 min
- Prep: 10 min
- Yield: About 2 cups/500ml
Ingredients
2 tablespoons/30 ml olive oil
1 bunch fresh cilantro, leaves finely chopped
1 red onion, diced
Juice of 1 seville orange or 2 limes
Salt and freshly ground black pepper
Directions
- Mix together the olive oil, cilantro, onions and orange juice. Season with salt and pepper. Keep in the refrigerator until ready to serve.
