Recipe courtesy of Sandra Lee

Cowboy Cocktail

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  • Level: Easy
  • Total: 5 min
  • Prep: 5 min
  • Yield: 1 serving
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Ingredients

Directions

  1. Place mint leaves in bottom of highball glass. Fill with crushed ice. Add lime juice, stir, then add the tequila and beer. Garnish with mint sprig.
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