Recipe courtesy of Sandra Lee
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Spiky Candy Corn Cupcakes
Total:
30 min
Prep:
30 min
Yield:
6 cupcakes
Level:
Easy
Total:
30 min
Prep:
30 min
Yield:
6 cupcakes
Level:
Easy

Ingredients

Directions

In a bowl stir together the white frosting with enough yellow food coloring to match the color of the bottom of the candy corn. Ice the cupcakes with the yellow frosting.

Starting from the center and working your way outwards in a circular pattern, put the candy corn on the icing of each cupcake.

Arrange the cupcakes on a platter and serve.

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