Sugar Snap Peas. Sandra Lee
Recipe courtesy of Sandra Lee

Sugar Snap Peas with Red Pepper

Getting reviews...
  • Level: Easy
  • Total: 16 min
  • Prep: 10 min
  • Cook: 6 min
  • Yield: 4 servings



  1. Heat a large saute pan with sesame oil over medium-high heat. Add garlic, snap peas and red bell pepper. Saute for 5 minutes. Add sesame seeds, honey, season with salt and pepper and saute for another minute. Transfer to bowl and serve hot.