Southern Bread Pudding

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2 cans evaporated milk

4 loaves French bread, cubed

1 quart heavy cream

8 ounces unsalted butter, melted

1/2 cup granulated sugar

1 teaspoon ground cinnamon

1 teaspoon ground nutmeg

2 teaspoons vanilla extract

6 eggs, lightly beaten

6 Granny Smith apples, cored and cubed, skin intact

1 cup golden raisins