Spicy Buffalo Grilled Popcorn Packet

Name: Spicy Buffalo Grilled Popcorn Packet
Prep time: P0Y0M0DT0H15M0.000S
Total time: P0Y0M0DT0H15M0.000S
Yield: 4 servings
Ingredients: 1/2 cup popcorn kernels; 2 tablespoons vegetable oil; 1/4 cup hot pepper sauce, such as Franks; 2 tablespoons unsalted butter, melted; 2 tablespoons grated Parmesan; Kosher salt

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Level: Easy
Total: 15 min

Prep: 15 min

Yield: 4 servings

Level: Easy
Total: 15 min

Prep: 15 min

Yield: 4 servings

Ingredients

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1/2 cup popcorn kernels

2 tablespoons vegetable oil

1/4 cup hot pepper sauce, such as Franks

2 tablespoons unsalted butter, melted

2 tablespoons grated Parmesan

Kosher salt

Directions

Preheat a grill over high heat. Toss the popcorn kernels with the vegetable oil in a large ovenproof skillet. Cover tightly with nonstick aluminum foil, forming a dome, and place on the grill. Shake the skillet, using oven mitts to shield your hands from the grill and hot handle, until the popping starts and then slows down, about 7 minutes. (The corn will start popping after 4 to 5 minutes.) Open the foil, being careful of steam, and pour into a large bowl. Toss with the pepper sauce, butter, Parmesan and salt to taste. Serve immediately.