Recipe courtesy of Sushisamba

Spicy Ginger Chu-Hi

Save Recipe
  • Level: Easy
  • Total: 5 min
  • Prep: 5 min
  • Yield: 1 drink
Share This Recipe

Ingredients

Directions

  1. In a mortar and pestle muddle together the ginger and sugar. Add the mixture to a cocktail shaker filled with ice along with the shochu, raspberry flavored rum, guava and lime juices.
  2. Strain and pour into a martini glass and garnish with the slice of ginger.
Vegetarian Pot Stickers
PREMIUM
32m Easy 100%
CLASS
Gluten-Free Garlic Shrimp Pasta with Spicy Tomato Sauce
PREMIUM
All-American Burgers
PREMIUM
9m Easy 99%
CLASS
American Macaroni Salad
PREMIUM
18m Easy 98%
CLASS