Recipe courtesy of Food Network Kitchen

Strawberry Ice Cream

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  • Total: 3 hr
  • Prep: 3 hr
  • Yield: 1 qt
  • Nutrition Info

Ingredients

Directions

  1. Remove stems from strawberries. Place strawberries on cookie sheet and freeze until solid. In a food processor combine cream, sugar, lemon juice, and frozen berries. Blend until smooth and remove to 9 x 9-inch glass dish. Freeze again until firm. Serve.