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In the Kitchen
Sunny's Cereal Trail Mix
- Level: Easy
- Total: 30 min (includes cooling time)
- Active: 15 min
- Yield: 4 to 6 servings
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- Level: Easy
- Total: 30 min (includes cooling time)
- Active: 15 min
- Yield: 4 to 6 servings
Ingredients
1/2 cup roasted and salted peanuts
3 tablespoons salted butter
2 tablespoons grape jelly or raspberry preserves
Freshly ground black pepper
1 cup sweetened crunchy corn cereal
1 cup pretzels or pretzel sticks, broken into large pieces
1/4 cup candy-coated peanut pieces
Directions
- In a large pan on medium heat, add the peanuts, butter, jelly and a few grinds of black pepper. Cook, tossing and stirring to coat, until the peanuts are coated and warm throughout, 8 to 10 minutes. Turn off the heat and add the cereal and pretzels to the pan. Toss and transfer the mixture to a parchment-lined baking sheet or the counter. Sprinkle over the peanut candies and let cool. Toss again when cool and serve at room temperature.
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The Kitchen
Episode:
Deck Your Halls with Delicious
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