Crunchy Cereal Trail Mix

  • Level: Easy
  • Total: 20 min
  • Prep: 10 min
  • Cook: 10 min
  • Yield: 7 cups
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1 1/2 cups puffed rice

1 1/2 cups puffed wheat

1 1/2 cups Wheat Chex cereal

1 cup puffed millet

1 cup rolled oats

1 cup shredded coconut

3 tablespoons unsalted butter

1/2 cup honey

1 tablespoon ground cinnamon

1 teaspoon salt


  1. Preheat the oven to 400 degrees F. Toss the puffed rice, puffed wheat, Chex, puffed millet, oats and coconut on a large rimmed baking sheet. Bake 5 minutes.
  2. Meanwhile, melt the butter in a small saucepan over medium heat. Stir in the honey, cinnamon and salt.
  3. Pour the butter mixture over the cereal mixture and gently stir with a rubber spatula. Return to the oven; bake until golden brown, 3 to 5 minutes. Let cool completely; store in an airtight container.
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