Recipe courtesy of Nona Hicks
Save Recipe Print

Ingredients

Directions

Put all ingredients in a large saucepan and gently mix. Cover and put on low heat. Simmer slowly for about 45 minutes or until hot dog pieces are plumped up and sauce has slightly thickened. This can also be done in a slow cooker.

Serve in a chafing dish or other dish that can be kept warm, with toothpicks close by.

This recipe was created by a contestant during a cooking competition. It has not been tested for home use.

Get the Recipe

Over-the-Top Snickers Dessert

Get that classic Snickers flavor in every bite of this over-the-top pie.

IDEAS YOU'LL LOVE

Steak Bites

Recipe courtesy of Ree Drummond

Nacho Bites

Recipe courtesy of Mamrie Hart

Hot and Sour Soup

Recipe courtesy of Tyler Florence

Classic Hot Wings

Recipe courtesy of Ree Drummond

Hot Spinach and Artichoke Dip

Recipe courtesy of Alton Brown

Classic Hot Chocolate

Recipe courtesy of Food Network Kitchen

Browse Reviews By Keyword