Recipe courtesy of Serena Palumbo and Paul Young

Thai Peanut Sauce

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  • Level: Easy
  • Total: 5 min
  • Prep: 5 min
  • Yield: 2 cups
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Ingredients

Directions

  1. In a blender or food processor, mix the peanut butter, coconut milk, agave nectar, lime juice, soy sauce, garlic powder, to taste, and red pepper flakes, to taste, together until the texture is smooth and loose.

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