• Total: 10 min
  • Prep: 10 min
  • Yield: Approximately 1 cup
Save Recipe


2 cups mayonnaise

2 tablespoons cornichons or sour gherkins, minced

2 tablespoons capers, minced

1 garlic clove, minced

2 tablespoons chopped parsley

1 tablespoon chopped tarragon

1 teaspoon Dijon mustard

1 anchovy, minced

Dash red pepper sauce


Mix together all ingredients in a bowl. Refrigerate before serving.

Serve with cold seafood and vegetables.

Simple Caesar Dressing

Celery Root Remoulade

Faux Peanut Sauce

Greek Yogurt Caesar Dressing

👩‍🍳 What's Cooking