Whiting with Garlic and Lemon

Name: Whiting with Garlic and Lemon
Yield: 4
Ingredients: 8 whole whiting; 1 1/2 cups olive oil; 3/4 cup lemon juice; 5 cloves garlic, minced; 2 tablespoons parsley; Salt and pepper, to taste; 1/4 cup flour

Getting reviews...

Yield: 4

Yield: 4

Ingredients

Deselect All

8 whole whiting

1 1/2 cups olive oil

3/4 cup lemon juice

5 cloves garlic, minced

2 tablespoons parsley

Salt and pepper, to taste

1/4 cup flour

Directions

Clean and fillet fish. Remove heads and tails. In bowl, mix 3/4 cup oil, lemon juice, garlic, parsley, salt and pepper. Dredge fish in flour. In large saute pan, heat remaining oil. Saute fish until golden brown. Remove and pour lemon mixture over and cover. Let sit for 5 minutes and serve.

Recipe courtesy Rao's Restaurant

My Private Notes

Show: Melting Pot

Episode: A Melting Pot Holiday

Looking for Something Else?

Quick & Easy Highly Rated Healthy Surprise Me

On Tonight

Whiting with Garlic and Lemon

Categories:

Related Pages