Recipe courtesy of Ryan Gannon
From:
Food Network Magazine
Yardie
- Level: Easy
- Total: 5 min
- Active: 5 min
- Yield: 1 cocktail
Ingredients
1/2 teaspoon Angostura bitters
1/2 ounce passion fruit liqueur (such as Giffard)
1/2 ounce white Jamaican rum
3 ounces cava or other sparkling wine
Lime slice, for garnish
Directions
- Pour the bitters, passion fruit liqueur and rum into a wine glass. Top with the cava.
- Add large ice cubes and stir. Garnish with a lime slice.
