Recipe courtesy of Curtis Aikens
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Total:
10 min
Prep:
10 min
Yield:
6 to 8 servings

Ingredients

Directions

In a large bowl combine all of the ingredients except cayenne. Serve in chilled bowls and garnish with cayenne pepper.

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Buffalo Chicken Enchiladas

Rotisserie chicken is the time-saving secret to this mashup of favorites.

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