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Fall Salad with Spicy Brittle

Video | 03:18
Ree Drummond brings the flavors of autumn to a salad that features a warm vinaigrette and chunks of brittle with nuts and a little kick.

New England Clam Chowder

Video | 01:21
Anne Burrell brings the flavor of New England home with her easy clam chowder.

Torta Ahogada at Pablo's Tacos and Beer

Video | 03:43
Guy Fieri is ready to get messy while eating a never-before seen version of one of his favorite Mexican dishes at Pablo's Tacos & Beer in Indio, California.

Crispy Salmon with Summertime Succotash

Video | 01:07
Make the most of summer produce with a fresh succotash served with crispy salmon.

Lemon and Garlic Roast Chicken

Video | 01:28
Ina Garten shows how to make a golden, juicy roast chicken for dinner.

French Onion Fondue Dip

Video | 03:00
Geoffrey Zakarian combines two comforting favorites into one cheesy dip packed with golden brown and jammy caramelized onions.

Gochujang Miso Glazed Carrots with Yogurt Sauce

Video | 01:20
Chef Shota Nakajima combines a few of his favorite things for this refreshing, savory and slightly sweet side dish.

Skillet Lima Beans

Video | 01:16
Kardea Brown puts a fresh take on a Lowcountry side dish by adding bell peppers and tomatoes.

Eddie Jackson's Pizza Bombs

Video | 03:19
Bake these cheese-stuffed, one-handed bites for game day.

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