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Showing 4,961 - 4970 of 6,184 results for barbecue
Legends in Queens
Episode
| From:
BBQ USA
Michael Symon meets the who's who list of BBQ legends in the heart of Queens, New York, at the Pig Beach BBQ Benefit. Thirty renowned pitmasters gather to compete for the coveted title of Best BBQ Dish and the esteemed People's Choice Award. Michael gets all their inspiring stories, techniques and signature creations, from fiery wings to vegan delicacies. Beyond the sizzling competition, the pitmasters have come together as a tribute to the late co-owner of Pig Beach, Jeff Michner.
Master of 'Cue
Episode
| From:
BBQ Brawl
Hard work has paid off for the final three competitors and their team captains who have reached the finale. To decide who deserves the grand prize and supreme BBQ bragging rights, Bobby Flay, Michael Symon and Eddie Jackson watch on as the judges lay down the ultimate BBQ gauntlet: a super-sized, all-day competition filled with high stakes and surprises.
Grilled Santa Barbara Prawns with Blood Orange Glaze
Recipe
| Courtesy of David Reardon
- Total Time:
- 1 hour 38 minutes
Future 'Cue
Episode
| From:
BBQ Brawl
BBQ is a culinary art form built on many years of tradition, but the competitors are challenged to stretch their imaginations and make the BBQ of the future. They explore the possibilities under the watchful eyes of team captains Bobby Flay, Michael Symon and Eddie Jackson, and everyone tries to impress the judges one last time in order to make it to the finale.
Smokin' in the Sunshine State
Episode
| From:
BBQ USA
Michael Symon dives into the BBQ extravaganza at the 12th Annual Butts & Clucks Cook-Off on the Bay in Apalachicola, Florida. Nearly 50 teams from the Southeast vie for the ultimate BBQ glory in the chicken, ribs, pork butt and brisket categories, all competing for over $12,000 in prizes. The Mystery Box throws a tasty challenge at the pitmasters, who serve up mouthwatering flavors and heated rivalries.
Social Media Connection
Episode
| From:
BBQ Brawl
A true Master of 'Cue knows how to communicate and reach BBQ lovers wherever they are. Social media is one of the best ways for aspiring BBQ cooks to find new recipes and inspiration, so to make it into the finale, the teams led by Bobby Flay, Anne Burrell and Jet Tila must prove that they know how to cook -- and connect -- on social.
Smokin' at the Crossroads
Episode
| From:
BBQ USA
Hold onto your cowboy hats! Michael Symon heads to Uvalde, Texas, for the 15th Annual Briscoe Ranch BBQ Cook-off at the Crossroads, where top pitmasters from Texas and beyond vie for a tasty prize of $10,000. The BBQ action is hot with over 150 pitmaster teams smoking chicken, pork ribs, brisket and sizzling fajitas. Get ready for a finger-licking, fajita-flipping good time at Briscoe Ranch!
Takin' It to the Next Level
Episode
| From:
BBQ Brawl
Captains Bobby Flay, Anne Burrell and Sunny Anderson challenge each other to create some next-level tailgate 'cue. Then, the contenders grill up some mind-bending BBQ mashups.
