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Showing 5,011 - 5020 of 6,184 results for barbecue
Barbecue Phobia--Beverly Hills CA
Episode
| From:
Food 911
Dave cannot grill to save his life! It is so bad you might say he is BBQ "phobic." Tyler shows him how to BBQ chicken, steaks, and grilled vegetables and how to prepare amazing marinades. He also talks about grill cleaning and safety.
Little Rock Wrangle
Episode
| From:
BBQ Blitz
Eddie goes back to Little Rock, Ark., where he played college football.
Carolina Cook-Off
Episode
| From:
BBQ Blitz
Eddie returns to Charlotte, NC, where he got his start in the NFL.
Who You Calling Chicken?
Episode
| From:
BBQ USA
Michael Symon ventures south to the Smoke on the Falls competition in Gadsden, Ala. From couples to friends to whole families, more than 60 teams compete, but only one will take home the title of Grand Champion. Who will sizzle, and who will fizzle?
Double Trouble
Episode
| From:
BBQ USA
Michael Symon makes his way to the Garden State to see more than 40 teams compete over two days at the New Jersey Knoq-Out in Blairstown. A rookie competes against her mentors, and the teams find out if double the days leads to double the trophies.
Impress Us
Episode
| From:
BBQ Brawl
The three finalists have one more chance to prove themselves worthy of the title of Master of 'Cue. In the last challenge, team captains Bobby Flay, Anne Burrell and Jet Tila watch as the competitors go all out to impress the judges -- and deal with some curve balls along the way. It won't be easy, but the reward is a featured role on Food Network Digital!
Fisherman's Wharf War
Episode
| From:
BBQ Brawl
It's captains Bobby Flay, Anne Burrell and Sunny Anderson's turn to cook, and they deliver dishes that are well known to their new hometown of San Francisco. Then, it's all about the Bay Area's catch-of-the-day as they serve up seafood feasts in hopes that the judging goes swimmingly.
You Gotta Beef With Me?!
Episode
| From:
BBQ Brawl
A true Master of 'Cue must be able to answer that age-old question, "Where's the beef??" In this all-beef challenge, the teams led by captains Bobby Flay, Anne Burrell and Jet Tila are tasked with making a variety of beef-focused dishes that test their expertise with both small and large cuts.
Stars, Strips, and Smoke
Episode
| From:
BBQ Brawl
It's America's 250th birthday and, for the first time, the Brawlers compete as individuals to win over a hungry crowd.
Mission 'Cue
Episode
| From:
BBQ Brawl
Team captains Bobby Flay, Sunny Anderson and Michael Voltaggio prepare for the showdown of the season, and the Brawlers are on a mission to showcase their best flavors as well as their range. As if that’s not enough pressure, precious time is on the line in the advantage challenge.
