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Father's Day
Episode
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From:
Emeril Live
1. Fire-Roasted Corn Dip with Corn Chips 2. Sweet BBQ Sauce 3. BBQ Quail over Andouille Pudding 4. Warm Haricot Vert Relish 5. Peanut Butter and Chocolate Pralines 6. Chocolate Pound Cake, Peanut Butter and Praline Ice Cream Sandwiches
Roller Coaster Reuben Burgers
Recipe
|
Courtesy of Robert Irvine
Total Time:
1 hour 40 minutes
%@include>
Carolina Style Barbecued Pork Loin
Recipe
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Courtesy of No Author
%@include>
Owensboro Barbecued Mutton
Recipe
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Courtesy of Steven Raichlen
1 Review
%@include>
Memphis
Episode
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From:
Bizarre Foods: Delicious Destinations
Andrew uncovers the edible icons of Memphis from BBQ ribs to the Elvis sandwich.
Peachy Swedes with Ricotta Filling
Recipe
|
Courtesy of Succotash Cafe
Total Time:
2 hours 15 minutes
%@include>
Chicken Proscuitto Tortelloni
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Courtesy of Cupini's Inc.
Total Time:
45 minutes
1 Review
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Three Bean Burnt End Chili
Recipe
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8 hours 20 minutes
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%@include>
John Tesar
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From:
Chef Du Jour
Today, Fusion Cuisine: Tempura Sashimi; Double Thick Grilled Pork Chops with Ginger Plum BBq Sauce
Family Heritage Cookbook
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From:
Cooking Live
Today, Oven BBQ Pork Chops; Chicken Fricasee With Dumplings; Chicken Fried Steak with Cream Gravy
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