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Showing 1,451 - 1460 of 2,590 results for barbecue recipes

Pepper and Potato Salad

Recipe | Courtesy of Rachael Ray
Total Time:
25 minutes

Sweet and Smoky Spicy Sangria

Recipe | Courtesy of Mary Berg
Total Time:
35 minutes (includes cooling time)

Barky Burgers (FOR K-9's)

Recipe | Courtesy of Joanna Minneci
Total Time:
45 minutes

Just Desserts

Episode | From: The Kitchen
These dishes are the cherry on top of a perfect meal! Sunny Anderson introduces a new sweet trend while revisiting some of The Kitchen's sweetest recipes. Jeff Mauro travels back in time with a Chocolate Lava Cake, Alex Guarnaschelli makes a showstopping Lemony Baked Alaska with Strawberries and Katie Lee Biegel whips up a dreamy Coconut Tres Leches Cake. Jocelyn Delk Adams visits to make No-Bake Strawberry Cheesecake Bars, Sunny recreates a local favorite -- Easy Raspberry and Strawberry Danishes -- and the hosts sprinkle on some unusual ice cream toppings.

Pub Grub

Episode | From: The Kitchen
The Kitchen crew shares comforting and classic bar food recipes to recreate at home. Kicking things off with apps, Sunny Anderson creates Easy Loaded Nacho Skins, and Jeff Mauro fries Beer Battered Italian Mozza Balls. Then, Alex Guarnaschelli whips up a delectable Santa Fe-Style Burger with Cheesy Sauce and Fresh Chiles, while Katie Lee Biegel makes an indulgent Caramel Apple Bread Pudding. Plus, Geoffrey Zakarian pairs up some favorite pub drinks and snacks: Pilsner with Asiago Garlic Cheese Twists, Old Fashioned with Spiced Mixed Nuts and Citrus Marinated Olives.

First Taste of Fall

Episode | From: The Kitchen
The day kicks off with a Chicken Chipotle Mac and Cheese, and BIRD Bakery's Elizabeth Chambers stops by to make mini cupcakes. Plus, easy substitutes when you're in a pinch, and a look at which bar gadgets will save you time. Then, celebrate fall's bounty with delicious recipes using Brussels sprouts and acorn squash, and toast the season with Fall Floats. Mentioned in this episode: Swap School

Pulled Pork & Mango BBQ Sauce

Video | 04:13
Pulled pork gets a sunny flavor boost from Aarti's mango barbecue sauce.

Cranberry Chutney

Video | 01:27
No more dull sauce: try sweet-tart cranberry chutney as a holiday garnish.

Thai BBQ Ribs

Video | 03:51
East meets West as the taste of Thai permeates American barbeque sauce.

Open-Face BBQ Chicken Melts

Video | 31:52
Open-face sandwiches deliver more flavor and more melty cheese without the top bread getting in the way! You can feed a crowd with these sandwiches, just like Gab's grandma did with her eight kids.

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