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Showing 2,941 - 2950 of 6,184 results for bbq
TOP 5: Barbecue Fantasies
Episode
| From:
Top 5
A fulfilling day at the beach; an outrageous way to impress your neighbors; and a sure fire way to perfect your grilling. Plus, a hunt for barbecue nirvana.
Barbecue, Beignets and Barbacoa
Episode
| From:
Diners, Drive-Ins and Dives
This trip, Guy Fieri's diving into next-level barbecue fusion, the freshest catch and more! Texas meets Ethiopia at a Dallas-area barbecue joint, where they're cookin' up pork ribs with awaze glaze, the-bomb berbere mac, and big-time brisket injera nachos. There's farm-and-boat-to-table with a West Coast influence in Naples, Fla., plating gangster grouper ceviche and a gluten-free twist on beignets. Then, it's scratch-made Mexican in Atlanta from a second-generation chef, serving craveable carnitas and a fully loaded barbacoa tortilla sandwich.
Selena + Moo's Craft Barbecue
Episode
| From:
Selena + Restaurant
Selena Gomez finds a taste of home as she tries the best Texas barbecue in Los Angeles at Moo's Craft Barbecue. Husband and wife team Andrew and Michelle Muñoz challenge Selena to create a dish that puts her own spin on their meat-centric menu. She decides to create a unique sausage containing the flavors of one her most favorite guilty pleasure foods! Selena and Raquelle quickly find themselves in over their heads as they realize that they have no idea how sausages are made. The stakes get even higher when Nana and Papa show up, two native Texans ready to see if Selena's dish can make the grade and the menu!
A World of Barbecue
Episode
| From:
Diners, Drive-Ins and Dives
Guy Fieri's firing up an entire world of barbecue on this trip. In Wilmington, Del., a righteous spot smokin' up chicken salad and off-the-chain chili. In San Diego, a real-deal joint doing their 'cue with Argentinian flavor, and a traditional Hawaiian pig roast down in the ground in Kauai.
Tex Mex BBQ
Episode
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Giada at Home
Giada has some friends who travel to Mexico on vacation and bring home a very fun pinata for Jade. The whimsical gift inspires Giada to throw a backyard barbecue with a Tex-Mex/Southwestern theme. Giada's festive menu includes Fajitas, a Black Bean, Tomato and Corn Salad and yummy Churros.
Nothing Beats Barbecue Chicken
Episode
| From:
Symon's Dinners Cooking Out
Michael Symon grills up a feast of summertime staples, starting with juicy Barbecue Chicken slathered in a Kansas City-style sauce. Then, he gives fresh coleslaw a twist by adding pickles, mint leaves and poppy seed. Plus, Liz puts a spin on a summery cocktail by replacing the vodka from a Moscow Mule with sweet bourbon to make a refreshing Kentucky Mule -- perfect for washing down a delicious meal outdoors.
