Description: Corinne Trang's Nuoc Cham (Fish Dipping Sauce).
Recipe courtesy of Corinne Trang

Nuoc Cham (Fish Dipping Sauce)

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  1. Whisk together the sugar, water, fish sauce and lime or lemon juice in a bowl until the sugar is completely dissolved. Add the garlic, chili and shallot (if using), and let stand for 30 minutes before serving.