Dipping Sauce

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1 1/2 cups mayonnaise

1 tablespoon Dijon Mustard

3 tablespoons minced capers

3 tablespoons minced shallots

4 tablespoons mixed fresh herbs, such as chives, tarragon, parsley

Lemon juice, to taste

Salt, to taste

Cayenne pepper, to taste


  1. Mix all ingredients together until well blended.