Recipe courtesy of Tidepools
Show: The Best Of
Episode: Resort Dining
Save Recipe Print
Total:
20 min
Prep:
5 min
Cook:
15 min
Yield:
2 servings

Ingredients

Thai Dipping Sauce

Directions

Preheat oven to 400 degrees F.

Combine salt, pepper, paprika and corn starch. Coat fish with seasoned mixture.

In a hot wok with hot oil, fry both sides of fish until crispy. Place fish in oven for 3 to 5 minutes until fish is cooked through.

Thai Dipping Sauce

Start with citrus juices, water and sugar. Combine and make like lemonade then add patis, garlic, chili flakes, cilantro to taste. "Sweet and tart".

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

Get the Recipe

Giant Reese's Cup with Pieces

This giant Reese's peanut butter cup is stuffed with a crunchy surprise.

IDEAS YOU'LL LOVE

Thai Peanutty Dipping Sauce

Crispy Oysters with Chile Dipping Sauce

Recipe courtesy of Ming Tsai

Crispy Fried Pickles with Buttermilk Dipping Sauce

Recipe courtesy of Guy Fieri

Crispy Calamari with Pickled Jalapeno Dipping Sauce

Recipe courtesy of Claire Robinson

Panfried Whole Fish with Thai Ginger Sauce

Recipe courtesy of Sara Moulton

Grilled Coconut Wings with Thai Peanut Dipping Sauce

Recipe courtesy of Christopher B O'Hara

Grilled Coconut Wings with Thai Peanut Dipping Sauce

Recipe courtesy of Christopher B O'Hara

Thai-Style Steamed Dumplings with Coriander Dipping Sauce

Recipe courtesy of Gourmet Magazine

Crispy Whole Thai Fried Fish with Ginger Tamarind Sauce and Coconut-Cilantro Rice Pilaf

Recipe courtesy of Guy Fieri

Browse Reviews By Keyword

          Latest Stories