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Showing 5,571 - 5580 of 5,929 results for broth
French Bistro Faves
Episode
| From:
The Kitchen
Bonjour! The Kitchen crew celebrates one of the greatest food cities in the world as they serve up flavorful French bistro classics. Jeff Mauro gets exactly what he wished for from his Classic French Onion Soup, while Geoffrey Zakarian and Sunny Anderson team up for the pièce de résistance: Beef Bourguignon and Creamy Mashed Potatoes. Then, Katie Lee Biegel's Mussels in White Wine Shallot Broth are salty, juicy and delicious, while Alex Guarnaschelli shows off her French roots with a signature Pear Tarte Tatin.
Wholesome Harvest
Episode
| From:
Farmhouse Rules
After the busy holidays, Nancy Fuller needs to start the year off right, so she's putting together a day's worth of light and fresh meals. To start off, she's whipping up a Get Up and Go Smoothie that packs a punch. For lunch, she fuels up with Chicken Veggie Soup with Beef Bone Broth. Then, Nancy has her best girlfriends over for a scrumptious dinner of Salmon with Maple Dijon Glaze and a Roasted Vegetable Salad, plus Dark Chocolate Nut Bars for a healthful and satisfying dessert.
Why Did the Chicken Cross the Road?
Episode
| From:
Valerie's Home Cooking
Valerie Bertinelli challenges herself to use every part of the chicken in a delicious and creative menu, just as her mother and Nonnie used to do as part of their belief that nothing should go to waste. Food Network's Hannah Hart joins Valerie to enjoy the benefits of her chicken challenge. On the menu are Chicken Liver Pate with Red Onion Jam, Un-Fried Chicken, Chicken Broth Braised Turnips with Homemade Chicken Stock, an Arugula and Shaved Mushroom Salad and, for dessert, Chewy Schmaltz Oatmeal Raisin Cookies.
Pan Roasted Double Veal Rib with Bouquet of Vegetables
Recipe
| Courtesy of Restaurant X and Bully Boy Bar
- Total Time:
- 50 minutes
Crusted Buffalo Tenderloin with Chipolte Onions
Recipe
| Courtesy of Loretta Barret Oden
Meat Loaf
Recipe
| Courtesy of Lucy's Garden
Black Sea Bass Crusted with Spices, Tomato, and Vegetable Vinaigrette
Recipe
| Courtesy of Jean Georges
- Total Time:
- 40 minutes
