Host Lara Spencer is at the Torrance Farmers' Market with "Burger Boys" Aaron and Christian and private chefs Leo and Suzanne. Both teams are given $200 and 30 minutes to shop for their farm-fresh ingredients, before hitting the pop-up kitchen. Aaron and Christian hope their handcrafted burger will win over the crowd, while Leo and Suzanne are betting that their Asian-inspired menu will be the crowd favorite, winning them the $5,000 prize.
Food Network's biggest stars discuss the dishes that stop them dead in their tracks and make them take notice. Whether it's a burger between glazed doughnuts found by Duff Goldman in LA, a whole Thanksgiving feast inside a waffle inside Guy Fieri in Syracuse, N.Y., or Martha Stewart's salmon unlike any other in New York, all of these dishes are both unique and delicious. Plus, Alton Brown, Valerie Bertinelli and Sunny Anderson demonstrate how to get crazy in the kitchen to make your own unique creation.
Ina Garten's friend Daniel Roseberry, the award-winning American fashion designer and Artistic Director of legendary fashion house Schiaparelli, spends the day at the barn. For breakfast, Ina bakes a Tri-Berry Ricotta Cake. Then, Daniel creates some botanical couture and showstopping flower arrangements, and they talk about sliding-door career moments, the secrets to designing a hit collection, and dressing celebrities. Finally, inspired by an after-show dinner at the Ritz, Ina teaches Daniel how to make amazing Smashed Burgers with Caramelized Onions.