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Watermelon Salad

Recipe | Courtesy of J Chef Joe
Total Time:
8 hours 25 minutes

Tomato-Red Onion Salad

Recipe | Courtesy of Bobby Flay

Grapefruit Salad

Recipe | Courtesy of Mary Sue Milliken|Susan Feniger

Thai Green Papaya Salad (Som Tum) with Grilled Thai Shrimp

Recipe | Courtesy of Jeff Corwin
Total Time:
2 hours 35 minutes

Mom's Day Off

Episode | From: Emeril Live
No one deserves a day off more than Mom. Whether you're a stay at home mom or a mom who juggles career and family, Emeril knows how hard you work. Tonight, we're going to show you some great recipes that will help make mom feel special. Recipes include: Shrimp and Avocado Salad, Carrot Ginger Soup, Crabmeat Stuffed Flounder Roulades with Green Bean Almandine and Lemon Ice Box Pie.

Cook Along with Me

Episode | From: Cooking Live
Tonight is our regular Wednesday night Cook Along, but because of the approaching holiday season, this is menu is a bit fancier. Recipes: Arugula, Fennel and Parmesan Salad; Lamb Medallions with Red-Wine Sauce; White-Bean Potato Puree and Individual Coconut Rum Chocolate Cakes.

White House Eats: Inaugural Balls

Episode | From: Cooking Live
Kent Rathbun, who was chosen by George W. Bush to be executive chef for all three balls in Washington, joins Sara to create four dishes that were served at the ball. Recipes: Cumin Lavosh, Texas Blue Crab Salad, Avocado Roast Corn Nachos and more.

Festival Food: Sausage and Pepper Cook Along

Episode | From: Cooking Live
In New York City there's a street fair in a different neighborhood every week. We're celebrating these feasts with a real festival classic--Sausage and Peppers. Recipes: Grilled Sausage and Peppers on Rolls, Tomato and Artichoke Heart Salad, Chocolate Walnut Biscotti and Gelato Soda.

Summer Harvest

Episode | From: The Essence of Emeril
With the farmer’s markets bursting with freshly-picked produce, how could Emeril not turn them into a feast? Recipes include: Stack Salad of Creole Tomatoes, Onions, Roquefort Cheese with Balsamic Syrup Drizzle, Zucchini and Shrimp Fritters and Eggplant and Shrimp Bake.

Everyday Special

Making the everyday special is an essential part of good eating. Ellie shares some of her everday recipes with a luxurious twist: Grilled Red Snapper with Ratatouille, salad of Crab and Avocado Duet, Tricolore Penne Pasta with Chicken and a fabulous Rustic Pear Tart.

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