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Showing 1,541 - 1550 of 2,043 results for cheesecake
Elevate This
Episode
| From:
The Pioneer Woman
Ree Drummond is elevating four mundane, store-bought ingredients. She's turning a ready-made angel food cake into a stunning Baked Alaska, then she's taking a package of cookie dough and conjuring up Fruit Tarts. Ree's changing up a round white loaf into Roasted Garlic Four Cheese Pull-Apart Bread, and finally some humble can of tomato soup becomes beyond-good Tomato Soup 2.0.
Cook Like a Pro: Make-Ahead Entertaining
Episode
| From:
Barefoot Contessa: Modern Comfort Food
Ina Garten is entertaining, and she's taking the pressure off with all make-ahead dishes. She starts with two easy appetizers, Mustard and Gruyere Batons and Warm Dates with Blue Cheese and Prosciutto. Her main course is Moroccan Lamb Tagine with Steamed Couscous, and she whips up a Decadent Chocolate Cake for dessert. Ina also shakes up a classic cocktail with the Dukes Cosmopolitan.
Small Bites, Big Day
Episode
| From:
The Pioneer Woman
Ree Drummond is full of the holiday spirit and preparing small bites for the big day. There are festive Mini Peppermint Rolls, perfect as a treat for Santa. Then, a trio of simple, seasonal savories: very Christmassy Crispy Cauliflower Cakes, cowboy favorite Steak Bites with Spicy Blue Cheese Cream and beautiful Charcuterie Board Bites. It's all about amazing, easy apps and fun finger food.
Cook Like a Pro: Good Vanilla
Episode
| From:
Barefoot Contessa: Modern Comfort Food
For Ina Garten, good vanilla extract makes all the difference. That's why she makes her own Home Made Extract and then uses it in a showstopping Vanilla Rum Panna Cotta with Salted Caramel. She whips up a batch of Vanilla Shortbread Hearts with a vanilla glaze and bakes her moist and delicious Vanilla Cream Cheese Pound Cake. Finally, a cup of White Hot Chocolate hits the spot.
Nutmeg Cheesecake
Recipe
| Courtesy of Gale Gand
Clarksville
Episode
| From:
Best Bite In Town
Guy Fieri dispatches his friend Noah Cappe on a high-stakes mission with celebrity chefs Jet Tila and Tiffani Faison to explore the food scene in Clarksville, Tennessee. They each hit up two restaurants, sampling everything from pizza and pasta to BBQ and cheesecake. After selected a single dish, Guy's panel of judges decide who has the top dish in town.
