Guy and Hunter Fieri bite into a juicy burger made from rib-eye steak, short rib and top sirloin topped with bell peppers, cheese and housemade spicy BBQ sauce at Gastro Grind Burgers in California.
Jeff and Aubrey visit the Carving Board in Los Angeles where classic Italian spaghetti and meatballs is served in sandwich form with spaghetti bread, homemade meatballs, fresh basil and melted mozzarella cheese.