Achieve the perfect garlic bread every time with this easy no-bake recipe. The garlic butter seeps deep into the pillowy baguette slices and the surface is perfectly toasted to get that satisfying crispy crunch.
This garlicky, cheesy bread can be made in the great outdoors on a camping trip or in the backyard firepit. A simple twisted ring of aluminum foil keeps the bread from touching the surface of the coals, so it toasts up nicely with a lovely smoky flavor.