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Showing 2,171 - 2180 of 4,299 results for chopped all-stars, season 2
Meet the Chefs Competing in Season 2 of Guy Fieri's Tournament of Champions
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1 Photos
Play the Game at Home: Culinary Inspiration from Guy's Grocery Games, Season 2
Photo Gallery |
14 Photos
Countdown to the Kickoff
Episode
| From:
Tournament of Champions
To get ready for the kickoff of this season of TOC, Guy Fieri takes a look at how Season 1 and 2 led to where we are today and gives a preview of the insanity to come in Season 3. With his sideline reporters Justin Warner and Simon Majumdar, Guy reveals this year's bracket, breaks down each matchup and gives sneak peeks of each battle.
30 Minute Dinner Club
Episode
| From:
30 Minute Meals
Dinner clubs are all the rage these days, but making a meal to impress the neighbors is a tall order when you're pressed for time. Today Rachael's making a quick and easy meal that'll make you the star of the dinner club circuit in record time. Bloody Mary Shrimp Cocktail; Salmon Burgers with Caesar Slaw; Mini Italian Mud Pies
Bakin' With Bacon
Episode
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Bakers vs. Fakers
British baking kingpin, Paul Hollywood, hosts while all-star judges Damaris Phillips and Buddy Valastro attempt to sift the bakers from the fakers in this twist on Cooks vs. Cons. In the first round, contestants must create their most delectable pie featuring the ultimate savory ingredient: bacon. In the second round, bakers and fakers alike must feature corn in their sweet treat.
DDD MVPs
Episode
| From:
Diners, Drive-Ins and Dives
This trip, Guy Fieri's in the kitchen with some real Triple-D all-stars, cookin' up everything from gangster Greek in Salt Lake City to creative curry in Denver to amazing Asian in Miami and North Pole, Alaska. Plus, an off-the-charts taco joint in Des Moines and a Boise, Idaho drive-in serving up prime-time prime rib.
DDD MVPs
Episode
| From:
Diners, Drive-Ins and Dives
This trip, Guy Fieri's in the kitchen with some real Triple-D all-stars, cookin' up everything from gangster Greek in Salt Lake City to creative curry in Denver to amazing Asian in Miami and North Pole, Alaska. Plus, an off-the-charts taco joint in Des Moines and a Boise, Idaho drive-in serving up prime-time prime rib.
Mojo Mahi Mahi
Episode
| From:
Guy's Big Bite
Guy Fieri is in the kitchen with football pro Marcel Reece, cooking up an all-star meal for big appetites with little time to spare. We're talking Mojo Mahi Mahi, marinated in fresh citrus and herbs, grilled, and served over a Toasted Quinoa Pilaf with Tomato Mango Cucumber Relish. A Grilled Red Cabbage Salad with White Miso Dressing is served on the side.
