It's a very merry Fieri holiday when Guy Fieri's two sons, Hunter and Ryder, and his nephew, Jules, face off in Flavortown. First, Guy pairs each family member with their very own All-Star chef partner, but he also gives each team a Secret Santa box full of weird ingredients that they must use in their holiday cooking. After serving their favorite holiday appetizer, the teams shop for a memorable family meal using elf-sized sleighs instead of carts. Guy keeps it all in the family by having his parents and wife, Lori, judge the dishes. Ultimately, the winning Next-Gen Fieri earns money for charity and a very special holiday surprise.
Get a taste of all the flavors of fall with The Kitchen's quick and easy meals. Katie Lee whips up Weeknight Chicken Chili, and Jeff Mauro throws together his Seasonal Fall Stir Fry. Geoffrey Zakarian satisfies comfort food cravings with Cheesy Chicken Pasta with Broccoli and Bacon. A trending fall flavor combination comes together in Caramel Apple Flavor Bomb Pie, and the hosts sip on this season's new favorite cocktail, the Pear Bubbly.
Ree Drummond creates amazing shortcut appetizers that are just the thing for the party season. She does a spin on a classic with her Spicy Grape Jelly Meatballs before revealing the secret to Holiday Mystery Rolls and updating her mom's recipe. Then, Ree preps perky little Pigs in Blankets with Cranberry Mustard, a glorious Christmas Crudité Tree with Festive Ranch and the cutest Pistachio Pudding Shooters. All perfect for a fun, family holiday.