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Champagne-Strawberry Ice Cream Bombe

Recipe | Courtesy of Andy Liang
for Food Network Kitchen
Total Time:
10 hours

Stuffed Mushroom Stuffing

Recipe | Courtesy of Amy Stevenson
for Food Network Kitchen
Total Time:
1 hour 45 minutes

Salted Chocolate-Coffee Cake Roll

Recipe | Courtesy of Young Sun Huh
for Food Network Kitchen
Total Time:
2 hours

Panettone Muffins

Recipe | Courtesy of Amy Stevenson
for Food Network Kitchen
Total Time:
1 hour 20 minutes

Hot Chocolate Cake

Recipe | Courtesy of Christopher Mercado
for Food Network Kitchen
Total Time:
2 hours 45 minutes (includes cooling time)

Blunch Eggwich (Frittata Style)

Recipe
Total Time:
1 hour 55 minutes (includes cooling time)

Gluten-Free Banana Bread Loaf

Recipe | Courtesy of Buttermilk Kitchen
Total Time:
3 hours 45 minutes (includes cooling time)

Strawberry Shortcake Rolls

Recipe | Courtesy of Heather Baird
Total Time:
3 hours 25 minutes (includes rising and cooling times)

Strawberry Sprinkle Struffoli

Recipe | Courtesy of Molly Yeh
Total Time:
1 hour 30 minutes (includes cooling and setting time)

Black Forest Cakes with Cherry Blossom Mousse

Recipe | Courtesy of Priya Winsor
Total Time:
1 hour (plus cooling)

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