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Fried Bread 2-Ways

Video | 06:52
Valerie Bertinelli shares her family's recipes for sweet and savory fried breads stuffed with fig jam, rosemary and Parmesan cheese.

Meal-Prep Grilled Chicken and Vegetables

Video | 02:31
Valerie Bertinelli grills spiced-up chicken and fresh vegetables at the beginning of the week to get ahead on all of her meals.

No-Churn Chocolate Peanut Butter Ice Cream

Video | 04:18
Valerie Bertinelli uses sweetened condensed milk and freshly whipped cream to create a dreamy frozen dessert with her favorite flavor combo: chocolate and peanut butter!

Acqua Pazza

Video | 03:00
Valerie Bertinelli kicks up the flavor in her cod by adding fresh fennel, Fresno chiles, briny capers and Kalamata olives to her poaching liquid.

Wolfie's Egg Bites

Video | 01:43
When looking for an easy make-ahead breakfast, Valerie Bertinelli turns to these completely customizable egg bites!

Savory Dutch Baby

Video | 03:50
Valerie Bertinelli makes the best brunch dish ever when she fills eggy pancakes with kielbasa sausage, kale and cheddar cheese.

Slow-Cooker Chicken Mole

Video | 04:04
Valerie heats up her Cinco de Mayo celebration with Slow-Cooker Chicken Mole and a bright radish salad.

Soft Scrambled Eggs with Bacon Jam

Video | 02:44
Valerie Bertinelli renders bacon with onions to create a sweet and savory addition to her fluffy scrambled eggs on toast.

Grilled Lamb Pita Sandwiches with Mediterranean Salsa

Video | 05:45
Valerie Bertinelli tosses her lamb with a mixture warm and earthy spices to give these pita sandwiches amazing flavor.

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