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Michael Symon's 10 Commandments of BBQ

Video | 02:33
Chef Michael Symon reveals ten unbreakable rules for cooking up the best, tastiest and most-authentic barbecue.

Sweet Potato Biscuits

Recipe
Total Time:
35 minutes

Cajun Butter Spatchcock Turkey

Video | 03:51
Kardea Brown cuts her turkey-cooking time in half and infuses the bird with juicy cajun flavor.

Caribbean Salmon with Mango-Veggie Salsa and Guava Barbecue Sauce

Recipe | Courtesy of Ingrid Hoffmann
Total Time:
1 hour 10 minutes

Shrimp Prep 101

Video | 02:03
Anne Burrell shows how to peel, devein and clean shrimp before cooking them in your favorite dish.

Everything You Need to Know About Salmon

Video | 05:00
Chef Danielle Alex shares tips on buying and cooking delicious salmon, both wild-caught and farm-raised.

Brooke's Shellfish Tips

Video | 03:23
Chef Brooke Williamson takes the fear out of cooking shellfish with these luscious and lightly spiced mussels.

Wild Berry Freeze Cocktail

Recipe | Courtesy of Sandra Lee
Total Time:
5 minutes

Everything You Need to Know About Onions

Video | 04:02
Viv explains the differences between the onion varieties and shares some tips for cutting and cooking them.

Helen's Perogies

Recipe | Courtesy of Ken Kostick

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