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Scott Conant's Polenta

Video | 15:27
Scott Conant shows how to make creamy polenta that's not quick cooking, but the taste makes it worth it.

Star Salvation Episode 2

Video | 14:09
The rivals create a dish of love and connect it to the moment that started their passion for cooking.

Michelle Wallace Q&A

Video | 01:28
Triple Threat challenger Chef Michelle Wallace talks about her cooking style and which Titan she's most excited to battle.

Steamed Mussels with Chorizo, Tomatoes and Crusty Bread

Video | 01:01
Chef Brooke Williamson amps up the flavor in her steamed mussels by cooking them with harissa, garlic and chorizo.

Help Around the Kitchen

Video Playlist | 14 Videos

Clever Ways to Use Canned Food

Video | 02:08
Vivian Chan has creative tips and tricks for using canned food to stretch your budget and make cooking easier.

Easy No-Fuss Cacio e Pepe Risotto All'Onda

Video | 03:01
Chef Michael Voltaggio shoots for risotto redemption with his nontraditional method of cooking the Arborio rice in starchy stock.

Valerie's Caramel Apples

Video | 02:53
Valerie Bertinelli is reminded of her mother as she makes nostalgic Caramel Apples.

Trout Almondine with String Beans

Video | 01:37
Chef Cliff Crooks explains the steps for cooking bright green string beans and trout with a buttery almond sauce.

Hash Brown Potato Salad

Video | 02:11
Ree Drummond saves time peeling and cooking her potatoes by using frozen hash browns in this summer cookout classic.

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