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Showing 131 - 140 of 203 results for eggplant recipes
Grilled Eggplant Blossom
Video
| 00:36
Topped with feta, honey, fresh herbs and sumac, this perfectly grilled eggplant makes for an easy vegetarian meal.
Seither's Totem Pole
Video
| 01:12
At Seither's Seafood in New Orleans, Guy Fieri checks out a seafood stack of crab stuffing, fried soft-shell crab and a shrimp kebab that defies gravity.
Pasta alla Norma
Video
| 24:50
Scott Conant shows how to make a perfect weeknight meal with pasta, deep-fried eggplant, ricotta and tomatoes.
Eggplant "Meatballs"
Video
| 14:31
Made with eggplant instead of ground beef, these meatless meatballs are every bit as satisfying served over spaghetti as their traditional counterparts.
Giada's Vegetable Parmesan
Video
| 03:07
With fennel, eggplant and zucchini, Giada's vegetable Parmesan is a meatless main dish everyone will love.
Keto Sheet Pan Chicken
Video
| 22:11
This keto-friendly sheet pan dinner is so easy and tasty, you won't miss the carbs! The roasted eggplant gets tender, with fennel and bright green cabbage for color and crispy, skin-on chicken thighs nestled in between.
Grilled Baba Ganoush
Video
| 00:59
Skipping the yogurt allows the charred, smoky flavor of grilled eggplant to really shine in this summery spin on the classic Middle Eastern dip.
Summer Pasta with Grilled Eggplant Sauce
Video
| 01:00
Grilled eggplant and ricotta become an easy, creamy sauce for this lighter take on pasta salad.
Roasted Lamb Loin Salad
Video
| 02:19
Chef Antonia Lofaso serves up a warm salad with seared lamb, currants, fried eggplant and feta cheese over her freshly made hummus.
Cook Once, Eat Twice
Episode
| From:
The Kitchen
The Kitchen serves up delicious double-duty dinner ideas and rollover recipes to enjoy over and over again! Jeff Mauro goes to the lighter side with his Lettuce Wraps with Mushrooms and Tofu, Katie Lee Biegel rethinks a classic with Southwest-Style Tofu Stuffed Peppers and Sunny Anderson gets her veggies in with her Roasted Eggplant and Butternut Squash with Simple Tzatziki Sauce. Then, Geoffrey Zakarian uses a sweet treat in both his Ricotta Tart with Plums and Whipped Honey and his Bees Knees with Whipped Honey.
