.jpg.rend.hgtvcom.126.196.suffix/1789013089131.jpeg)
FoodNetwork Site Search Results
Refine by:
-
Chef
- Food Network Kitchen (645)
- Giada De Laurentiis (225)
- Ree Drummond (134)
- Guy Fieri (103)
- Bobby Flay (65)
- Michael Chiarello (60)
- Robert Irvine (57)
- Trisha Yearwood (54)
- Tyler Florence (54)
- Anne Burrell (45)
-
Show
- The Pioneer Woman (8)
- Guy's Big Bite (7)
- The Kitchen (5)
- Trisha's Southern Kitchen (4)
- 30 Minute Meals (3)
- Diners, Drive-Ins and Dives (3)
- Barefoot Contessa (2)
- Carnival Eats (2)
- Cooking Live (2)
- Easy Entertaining with Michael Chiarello (2)
- Ingredient
- Course
- Dish
- Recipes Only
Showing 1,731 - 1740 of 3,244 results for garlic parmesan cheeseburger bites
Garlicky Slow-Cooker Broccoli Rabe with Parmesan
Recipe
| Courtesy of Young Sun Huh
for Food Network Kitchen
- Total Time:
- 3 hours 10 minutes
Mini Meatballs with Raspberry-Balsamic Barbecue Sauce
Recipe
| Courtesy of Giada De Laurentiis
- Total Time:
- 1 hour 15 minutes
Stuffed Italian Chicken with Sun-Dried Tomato Pesto
Recipe
| Courtesy of Stuart O'Keeffe
- Total Time:
- 40 minutes
Quick and Easy: Kid-Approved
Episode
| From:
The Pioneer Woman
Ree Drummond is sharing 100-percent kid-approved recipes that are all quick and easy to make. She starts with mini burgers and bite-sized fries for her fun Waffle Fry Sliders, and the speedy 4-Cheese Pepperoni Pizzadilla is a combination of two absolute favorites. Ree also makes a childhood classic, Parmesan Fish Sticks, and proves that teens eat greens with Bryce's Broccolini and Alfredo Dipping Sauce.
Prawns Oreganata
Video
| 41:27
Antonia Lofaso celebrates Christmas Eve with her Italian family tradition of the Feast of the Seven Fishes, beginning with broiled prawns stuffed with Parmesan, panko and herbs. A browned butter sauce with garlic and lemon tops the breadcrumbs mixture.
A-Z: W for Wild and Crazy Wings
Episode
| From:
Diners, Drive-Ins and Dives
On this trip, Guy Fieri is digging into Scandinavian, Persian and Asian spins on wings. A vintage food truck in Portland, Ore., is rollin' out wraps stuffed with Norwegian specialties, and in Sunrise, Fla., authentic Iranian spot is serving authentic cuisine like chicken pomegranate stew. Then in Oklahoma City, a joint is goin' wild with wings -- like Buffalo sriracha, bourbon teriyaki and Szechuan garlic parmesan.
Kentucky Klassics
Episode
| From:
Guy's Big Bite
Guy Fieri cooks up a tribute to his friends in Louisville, Ky. First, the Hot Brown: garlic sourdough toast piled up with turkey, bacon, tomato, and a cheddar-parmesan mornay sauce -- this is no finger sandwich. Up next, Baked Potato Soup, served fully loaded with all the fixin's. And to drink, a Lemongrass-Ginger Julep, a refreshing Guy spin on the famous Kentucky bourbon cocktail.
