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Showing 431 - 440 of 464 results for german

Vollkornbrot

Recipe | Courtesy of Dan Leader
Total Time:
1 day 11 hours 55 minutes

Cheese and Cherry Strudel

Recipe | Courtesy of Gale Gand
Total Time:
1 hour

Cora vs. Dumont

Episode | From: Iron Chef America
Chef Mary Dumont enters Kitchen Stadium to challenge Iron Chef Cora to a culinary showdown. Can Chef Dumont impress the judges with her cuisine, or will Iron Chef Cora triumph? Originally from New Hampshire, Dumont is the first Iron Chef challenger from the state. She is now executive chef at Harvest in Harvard Square, Cambridge, Mass. Judges Ted Allen Dana Cowin Julie White Challenger stats: Chef Dumont Restaurants: Harvest in Harvard Square Cuisine: Contemporary New England Interests: Surfing and anything on the beach, big dinners with friends and family, collecting sauce spoons Ideal secret ingredient: Fennel and smoked bacon Culinary inspirations: Laurent Manrique, Alain Ducasse, Paula Wolfert and mostly, my family who is all in the restaurant business and taught me that I could do anything I put my heart into Ideal judge: James Haller from the Blue Stawbery Culinary secret weapon: Desire, belief, practice and sharp Misono knives Favorite restaurant: Oliveto in Oakland, Calif. Favorite food: Thai and sushi Food you won't go near: Brains...they should stay in your head! Weirdest thing you've ever eaten: Live uni out of the shell at Rungis Market in Paris at 4 am Favorite food destination: Lunch among the grapes in Sonoma County with friends and German street food Alternative dream job: Surfing photographer and traveling writer                      

Rhineland-Style Sauerbraten with Raisin Gravy

Recipe | Courtesy of Food Network Kitchen
Total Time:
5 hours 15 minutes

CL:Nick Malgieri: Bake a Cake for Mother's Day

Episode | From: Cooking Live
GERMAN CHOCOLATE MARBLE CAKE, APRICOT ALMOND POUND CAKE, COCONUT RASPBERY LAYER CAKE

Cook Along 52 - One Year Anniversary

Episode | From: Cooking Live
GRILLED BRATWURST WITH PEPPERS AND ONIONS, WARM GERMAN POTATO SALAD, FROZEN CAPPUCCINOS

Choucroute Garni

Recipe | Courtesy of Ann Volkwein|Lynn Kearney
Total Time:
1 hour 25 minutes

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