german | Food Network

Showing 451 - 460 of 464 results for german

View: Best Match Rating

Al Roker's Around the World in NYC

Episode | From: Food Network Specials

Al explores a world of flavors, recipes, and eating styles?and never leaves home to do it! Traveling through NY's five boroughs, Al samples Ethiopian, French, German, Jamaican, Polish, Russian, Greek, Mideastern, Indian?even Liberian fare.

Planet Food: Germany

Episode | From: Food Network Specials

Join Merilees Parker as she takes a tour of Germany - the land of beer! She hangs out at the world-famous Munich Oktoberfest, tastest German sausages, Black Forest Cake, the authentic schnitzel and the classic Bavarian pretzel.

Beer

Episode | From: Wolfgang Puck

Wolfgang brews up some tasty ideas when he marries the flavor of gourmet cuisine with quality beer; Tour Anchor Brewing Co. in San Francisco, CA; Wolgang pairs Beef Goulash, German Spaetzle and Spicy Chicken Pizza with fine ales.

Ultimate Chocolate Cakes

Episode | From: Dessert First

When it comes to chocolate, Anne knows all the best recipes. Today, she's sharing her foolproof chocolate cake recipe which is the base of all three desserts she'll be creating. On the menu - German Chocolate Cupcakes, Whoopee Pies and Salted Caramel Milk Chocolate Cake.

The Best of the Holidays

Episode | From: The Best Of

From a restaurant in NY that turns out thousands of latkes for Hanukkah, a German feast in the town of Frankenmouth, MI, to an old-fashioned Christmas in Nashville & the famous Von Trappe Family Inn in Vermont for a "Sound of Music"-inspired celebration.

Rouladen/CapushtoshTesta

Episode | From: Calling All Cooks

Visit Scottsdale, AZ and learn recipes from a German grandma: Rolled Beef with Sweet and Sour Red Cabbage and Potato Dumplings. Next, visit Cheltenham, PA for the secrets to a Hungarian cabbage dish shared by two girlfriends and passed down by a father who fled Hungary in 1956.

San Antonio, Texas

Episode | From: Man v. Food

Casey Webb's tasty travels take him to San Antonio, Texas. His first stop is San Antonio's oldest restaurant -- a German deli -- for the Wienerschnitzel. Then he tries a San Antonio staple, the Puffy Taco, before gearing up for the 3-pound Cinnamon Roll Challenge and proof that everything is bigger in Texas.

Fargo, North Dakota

Episode | From: Man v. Food

Casey Webb's eating adventure takes him to Fargo, N.D., for a hearty, German take on a cheesy classic and a breakfast-dessert mashup with a Scandinavian spin. Then he settles in for the Boiler Room's Hot Dish Challenge: a 3-pound Midwestern casserole made for the entire family ... or just one man.

Themed Restaurant Battle

Episode | From: 24 Hour Restaurant Battle

Aspiring restaurateurs take the theme restaurant to a new level as brothers-in-law Rob and Tom open their take on the German beer hall next door to roller derby girls Ann Marie and Carrie's rockin' gastropub. It's weinerschnitzel and currywurst vs. pork sliders and apple slaw in this battle to create an over-the-top diner experience.

Columbus, Ohio

Episode | From: Man v. Food

Casey Webb's countrywide edible expedition brings him to Columbus, Ohio. His massive meals include a bacon-wrapped hot dog with a crazy combination of toppings and a footlong chicken burrito blanketed in ghost pepper sauce. He also enjoys the city's rich German heritage by sinking his teeth into a slow-roasted pork shank served with potato salad and sauerkraut.