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Showing 2,101 - 2110 of 4,831 results for grilled chicken with meyer lemon and dijon

Jeff's Roasted Chicken Wrap

Video | 03:22
Jeff's Lemon-Roasted Chicken Salad Wrap is bursting with color and crunch.

It's Greek to me

Episode | From: Boy Meets Grill
Bobby want's something light and refreshing, so he prepares a Greek inspired menu which includes, grilled lamb chops with garlic oil and thyme, grilled lemons, flat bread, cold cucumber salad, and grilled snapper with black olives and feta cheese.

Grilled Chicken with Basil Dressing

Recipe | Courtesy of Giada De Laurentiis
Total Time:
55 minutes

Moroccan Chicken Tajine

Video | 05:50
This will make you forget Mom's chicken stew (unless Mom's from Morocco).

Chicken Change-Up

Episode | From: 30 Minute Meals
Rachael Ray's Deviled Chicken Francese gets its devilish flavor from a mixture of spicy Calabrian chile paste, tangy Dijon mustard and sharp Pecorino Romano cheese. She serves Charred Bread and Arugula on the side to make sure no sauce is wasted.

Spring Feast

Episode | From: Girl Meets Farm
Molly Yeh makes a delicious farm spread to celebrate the arrival of spring with her family. She's making Homemade Herbed Pasta with Feta, Lemon and Pine Nuts, hearty Meatballs with Garlic Yogurt and Chimichurri, and Spring Apple and Fennel Salad with Dijon Vinaigrette. For dessert, they'll all enjoy Molly's Carrot Cake with Spiced Cream Cheese Frosting.

Halloween

Episode | From: Girl Meets Farm
Molly Yeh is hosting a Halloween party for all her friends and their little monsters! She makes some spooky treats for her guests, including cheesy Ghost Hand Pies with Honey Dijon dipping sauce and Broccoli FrankenTots with Lemon Garlic Mayo. There's a cauldron of creamy Pumpkin Risotto, and for dessert, she bakes a chocolatey Matcha Monster Bundt Cake.

Low Country Boil Pie

Recipe | Courtesy of Gesine Bullock-Prado
Total Time:
2 hours 30 minutes (includes chilling time)

Spatchcock Roast Chicken with Schmaltzy Potatoes and Green Goddess Sauce

Recipe | Courtesy of Molly Yeh
Total Time:
13 hours 45 minutes (includes dry brining time)

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