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All-Star Invitational, Part 2

Episode | From: Guy's Grocery Games
It's week two of GGG’s greatest tournament, and the six remaining all-star chefs must take on Guy Fieri's most twisted budget games. The chefs form teams of two to make an impressive weeknight dinner for four on a $25 budget. To make things worse, Guy makes each teammate shop a separate half of the store. The team that wins best dish splits the $10,000 prize, but the bottom team members must compete head-to-head in the checkout round. The chef who makes the best $20 seafood dinner using only frozen ingredients moves on, while their former teammate is eliminated.

Meatless Marvels

Episode | From: Guy's Grocery Games
Guy Fieri highlights four chefs who make great meatless meals in a challenging two-dish round. The competitors are given one hour to make a meat-free steakhouse dinner and appetizer using only the ingredients that will fit into the world's smallest produce case. Then, things get tougher than a cheap steak when Hunter Fieri makes a mid-cook delivery of mushroom jerky. The chef who makes the most marvelous meatless meal could win up to $20,000!

Delivery: Sandwich Showdown

Episode | From: Guy's Grocery Games
Guy Fieri lets three sandwich aficionados cook from home, but that doesn't stop him from bringing the same craziness and curveballs that he throws in Flavortown. In round one, the chefs must flip the ingredients of a diner classic into a tasty sandwich. Then, the chefs start round two with a sandwich draft pick, where they choose which bread and cheese to use in their sandwich. The sandwich sage with the highest score across both rounds gets to spin the money wheel for a chance to win $20,000.

Flavortown Academy: Antonia vs. Jet, Part 4

Episode | From: Guy's Grocery Games
Guy Fieri sends the top 4 students to Flavortown Academy's junior course devoted to world cuisines. The students choose carts containing two ingredients from a unique international cuisine to make a comfort classic. The two students who score at the bottom face off in the Pass/Fail Round. The winning student moves on to finals week for a shot at winning the $35,000 Graduation Prize.

Behind the Games: Diners, Drive-Ins and Dives Tournament 2: Part 3

Episode | From: Guy's Grocery Games
Guy Fieri and his son Hunter take a trip down GGG memory lane and rewatch the second Diners, Drive-Ins and Dives Tournament from their ranch in Northern California. They reminisce, riff and play armchair quarterback as 16 DDD chefs compete to see who will be crowned the champion.

Flavortown Academy: Antonia vs. Jet, Part 3

Episode | From: Guy's Grocery Games
Guy Fieri introduces the top 5 students to their sophomore course, which is all about elevating food. Under the guidance of "professors" Jet Tila and Antonia Lofaso, the students must make an elevated version of a classic weeknight dinner using nine ingredients or fewer. The two students with the least successful dishes are forced to go head-to-head a Pass/Fail Round.

Mangia!, Mangia!: Nothing but Noodles

Episode | From: Guy's Grocery Games
Guy Fieri is known for his Italian roots, and that means he's got a lot of noodle-knowledge. He decides to bring in four noodle-savvy chefs from across the US for two rounds of highflying noodle action. One talented chef will use their noodle with their noodles to earn a shot at $20,000, and it's guaranteed that someone is going to get saucy.

Burger Ballers

Episode | From: Guy's Grocery Games
Guy Fieri invites four "burgermeisters" who think outside of the bun to test the boundaries of what a burger can be. First, he challenges each of them to pound out four heavy-hitting burgers using only six pounds of ingredients. Then, they slide "sliders" to select the unorthodox ingredient they must incorporate into both their cheeseburger and side dish. The best burger baller gets to shop Flavortown Market for up to $20,000.

DDD Seafood

Episode | From: Guy's Grocery Games
Guy Fieri invites four of his favorite Diners, Drive-ins, and Dives seafood chefs to make some waves in Flavortown Market. First, they must make a regional dish using the fish they catch in their fly-fishing net, plus any other ingredients they can cram into the net in a single shop. Then, Guy invites his DDD chefs to prepare a seafood spectacular, but instead of digging for clams, they must dig in the sand for canned seafood to use in a fresh shellfish dish. The chef who sails through both challenges will get to search the store for hidden treasures worth up to $20,000.

Supermarket Rematches

Episode | From: Guy's Grocery Games
Guy Fieri welcomes competitors back to Flavortown to settle the score in three head-to-head rounds of rematches. First, two sandwich masters who tied in their first competition return to find out once and for all whose sandwich is the best. Then, a vegan and a meat-lover face off to make their best interpretations of a high-end dinner. Finally, two families battle it out to see who can make the best Sunday supper.

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