The cocoa bean takes center stage tonight when Emeril is Loco for Cocoa with recipes like: Hot Cocoa Souffle with Kaluha Chocolate Sauce, Chocolate Fridge Pie, Chocolate Chipotle Brownies, Grilled Chocolate Sandwiches and White Chocoles Pound Cake with Fresh Berries
Today Alex is teaching us how to make chocolate dishes for kids and grown-ups alike. While the students dip into a creamy chocolate fondue, Alex will put together rich chocolate layer cakes with show-stopping caramel crunch, and then it’s a round of Dark Rum Hot Chocolate for everyone. One word, delicious.
Jamie makes a delicious homemade egg tagliatelle and an omelet salad with bresaola. Jamie also makes a scrumptious meringue with hot pears and chocolate sauce.
This tasty, dip-able treat your parents used to serve at parties is still just as good today. Mexican Hot Chocolate; Dulce de Leche; Raspberry Marshmallows
Today, Giada's taking chocolate from simple to sublime with some of her personal favorites. An Italian hot fudge sundae, baked ricotta and nutella pastries, a dark chocolate cream treat that's out of this world and deep fried nutella ravioli for the kid in all of us.