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The 5-Second Rule

Episode | From: Food Detectives
Can I really eat something off the floor if I pick it up in less than 5 seconds? How do I stop my mouth from burning after I've eaten spicy food? Is the baking soda in my fridge doing anything? Ted Allen and his culinary sleuths set out to prove the answers to these questions, once and for all!

There's a Chef in My World

Episode | From: Emeril Live
Emeril prepares dishes from his cookbook There's a Chef in My World. The recipes are simple enough for young people to prepare and offer the whole family an opportunity to enjoy foods from other lands.

Edible Enemies

Episode | From: Food Network Specials
Edible Enemies is a one-hour special report that looks at the mysterious increase in both the number and the severity of food allergies in the United States. 12 million Americans now have food allergies. There is no cure. There is no treatment, other than a shot of epinephrine in an emergency. We will hear from the parents of small children, and from teenagers and adults living with life-threatening food allergies

Rainy Days

Episode | From: Nigella Bites
When time is tight, fast assemply food is great. But on housebound and rainy weekends, I want to savor a little domestic warmth, and enjoy some laid back stove side pottering for a change.

Bocce Ball BBQ

The king of all sports in Napa is the Italian game of bocce ball, and because everyone farms, the food you bring is just as important as the game. We're chilling and grilling courtside. I'll show you chef's tricks to tailgating without breaking a sweat!

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