Join Tyler Florence as he tastes the fruits of Italy, from the annual olive harvest to the markets of Bologna to the glorious wines of the Banfi Estates. He gets some authentic lessons in cooking, and stops in Florence for some local tastes.
In this episode, viewers are introduced to the special grapes of Italy that give us wine. Tuscany's Chianti wines are enjoyed along with the delectable foods of Florence's central market. Also, learn about the different styles of port wine from Portugal's coastal city of Oporto.
Risotto is an Italian dish made by cooking a starchy, short grain rice like arborio with stock until it becomes creamy. Here are all of your risotto-related questions answered, including how to make it.