You loved 'em as a kid, and you love 'em now. Wolfgang's mashing, baking, and slicing potatoes - and showing you how to make them creamy and cheesy! Learn how to make the perfect potato side dish each and every time.
Hosts Sharone Hakman and Ali Sweeney task baking teams with creating a cupcake cake to illustrate an adventure theme: wild jungle, undersea adventures or space odyssey. First, the kids must turn cupcakes into mini layer cakes, then they must use their sculpting skills to make a fondant friend to add to their cupcake cake. One team will claim the $10,000 prize.
Hosts Sharone Hakman and Ali Sweeney make the baking teams go nuts with snow creatures made out of doughnuts! In the first challenge, the kids must create cereal treat homes for their creatures, then in the second round, they have to create an "odd snowman out" to join their snow creature clans. The $10,000 prize goes to the best team.
It’s the weekend and for Nigella Lawson that means time for family feasting, leisurely baking and cooking with the kids. She starts with a lunch that everyone loves–a Chicken and Sausage Bake served with crispy Rosemary Roast Potatoes and French style Petit Pois. To top it all off, she shows viewers how to make (and eat) a Chocolate Honey Bee Cake.
On this show, Christina's creates a cake replica of Cinderella's Castle that would make the professional bakers jealous. Janette, on the other hand, is baking up a delicious Chocolate Centipede cake for your little bug-lover, and you won't believe her secret ingredientàBeets! Then Christina's got Cookie Pops, that can be decorated by your little party guests - and Janette shows how those same kids might like to