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Brittney "Chef Stikxz" Williams

TALENT
New York bred with a Jamaican background, Chef Brittney 'Stikxz' Williams implements her Caribbean influence in all her cooking. Staying true to her roots and love for all cuisines, she uses her techniques to fuse them into a melting pot of dishes. She believes that cooking should be shared with everyone. There are no boundaries when it comes to sitting down with others having great conversations and laughs over a meal created with love. Out of many, one people.

Wedding Anniversary

Episode | From: Barefoot Contessa
Ina Garten celebrates her 35th wedding anniversary with her husband Jeffrey at their home in the Hamptons with a nostalgic meal updated to present day.

Finger Food

Episode | From: Cooking for Real
Give your utensils the night off and dig into this hands-on meal! Perfect for entertaining, equally satisfying on nights when you just want to graze!

5 Ingredients or Less

Episode | From: Sara's Secrets
Throw together an entire meal with only five ingredients. Bacon-Wrapped Trout with Rosemary; Crisp Rosemary Potatoes; Haricots Verts w/ Lemon Brown Butter; Tarte Tatin.

Global Noodles

Episode | From: Sara's Secrets
Quick and easy pasta dishes for satisfying yet simple meals. Linguine Alle Vongole, Ants in a Tree, Penne w/ Slow Roasted Cherry Tomatoes and Goat Cheese

A Special Occasion Dinner

Episode | From: Sara's Secrets
For when the meal has to be just perfect, this is a no-fail way to go. Duck A L'Orange; Duchess Potatoes; Chocolate Raspberry Souffle.

"Soup-ed" Up Ramen

Article
Penny-pinching doesn't have to mean skimping on flavor. Here's a way to take the humble ramen kit and turn it into an inexpensive, yet satisfying meal.

10 Tips to Organize Your Menu Planning

Article
Get tips for shopping and organizing yourself to avoid the stress of figuring out what to make for your meals on a daily basis from Food Network.

How To Eat Like Spring When It's Actually Still Winter

Article
Trying to ride out the last days of winter? Hearty meals that feature lightened up ingredients will help you add a touch of spring to your table.

Easy Ways to Stretch a Whole Chicken

Article
With a little bit of planning and culinary know-how you can make chicken stock, gravy, cooking fat and a couple of meals – all from one chicken!

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