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Cutthroat After-Show 302

Video | 05:40
Alton Brown and Antonia Lofaso discuss the sabotages the competitors faced as they prepared cobb salad, enchiladas and layer cake.

Corn Cakes

Recipe | Courtesy of Betsy Leve
Total Time:
35 minutes

Chocolate Chip Cookie Layered Birthday Cake

Recipe | Courtesy of Food Network Kitchen
Total Time:
2 hours 25 minutes

Rustic Corn Blini with Ham Salad

Recipe | Courtesy of Food Network Kitchen
Total Time:
1 hour 10 minutes (includes resting time)

Peachy Swedes with Ricotta Filling

Recipe | Courtesy of Succotash Cafe
Total Time:
2 hours 15 minutes

Smoked Corn Cakes with Diablo Sauce

Recipe | Courtesy of Dean Fearing
Total Time:
1 hour

Dorie Greenspan

PROFILES
Called a ‘culinary guru’ by The New York Times and inducted into the Who’s Who of Food and Beverage in America, Dorie Greenspan is the author of eleven cookbooks. Her latest cookbook is Baking Chez Moi, Recipes From Paris Home to Your Home Anywhere. Her New York Times bestseller Around My French Table was named Cookbook of the Year for 2010 by the IACP, Epicurious and Amazon. A six-time James Beard Foundation and IACP award-winner for her cookbooks and magazine articles, Dorie has collaborated with many celebrated chefs, among them Julia Child (Dorie wrote the book, Baking with Julia), Daniel Boulud and Pierre Hermé, France’s most famous pastry chef. Her book, Baking: From My Home to Yours, inspired the creation of Tuesdays with Dorie, a weekly online baking club that has been ongoing for over five years and was profiled in O, the Oprah Winfrey Magazine. A similar group, French Fridays with Dorie, worked its way through Around My French Table. Both groups are joining forces for a bake-along for Dorie’s newest cookbook Baking Chez Moi. Dorie’s own blog, which she started in 2007, was named one of the top 20 food blogs in the world by The Times of London. Dorie's Books: Pancakes (1997) Baking Chez Moi (2014) Sweet Times (1991) Baking (2006) Paris Sweets (2002) Around My French Table (2010)

Pancakes

Episode | From: The Best Of
The Loveless Cafe-Nashville, TN/ Cordova Rose-Cordova, AK/ Pocahontas Pancake and Waffle Shoppe-Virginia Beach, VA/ Since 1946- St. Augustine, FL/ Lynn's Paradise Cafe-Louisville, KY

Vegetable Fritters with Herbed Creme Fraiche

Recipe | Courtesy of Sara Brown-Heigel|Tricia Clark
Total Time:
30 minutes

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